The
Ayurvedic Cookbook
by Amadea Morningstar, et al
This book was co-authored by the wife of the famous Kripalu guru.
Lotus Press
Paperback - 351 pages
1 edition (January 1, 1990)
Ayurvedic
Cooking for Westerners
by Amadea Morningstar, Robin Noren (Illustrator)
Lotus Press
Paperback - 395 pages
(January 1, 1995)
Ayurvedic
Zone Diet
by Dennis Thompson, Susan Tinkle (Editor)
Heaven's
Banquet : Vegetarian Cooking for Lifelong Health the Ayurveda Way
by Miriam Kasin Hospodar
E P Dutton
Hardcover - 610 pages
(April 1999)
La
perfecta salud
by Deepak, Md. Chopra
Random House Espanol
Paperback - 448 pages
(January 1998)
The
Quick & Easy Ayurvedic Cookbook
by Eileen Keavy Smith
Paperback: 144 pages
Charles Tuttle Co.; ISBN: 1885203748; (February 2000)
Aveline
Kushi's Complete Guide to Macrobiotic Cooking
by Aveline Kushi
Paperback: 414 pages
Warner Books; ISBN: 0446386340; Reissue edition (April
1989)
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