Mushrooms
& Fungi
All
That the Rain Promises, and More ... : A Hip Pocket Guide to Western Mushrooms
by David Arora
Paperback - 256 pages (April 1991)
Ten Speed Press; ISBN: 0898153883Amazon.com
The
Complete Mushroom Book : Savory Recipes and Field Guide
by Antonio Carluccio
Hardcover from Rizzoli
Book Published: November, 2003
The
Curious Morel: Mushroom Hunters' Recipes, Lore and Advice
by Larry Lonik
Paperback - 144 pages 2 edition (January 2001)
Stackpole Books; ISBN: 0931715008
Eyewitness
Handbooks: Mushrooms
by Thomas Laessoe, et al
(Paperback - August 1998)
Growing
Gourmet and Medicinal Mushrooms, 3rd Edition
by Paul Stamets.
Paperback - 592 pages 3rd edition (December 2000)
Ten Speed Press; ISBN: 1580081754
Joe's
Book of Mushroom Cookery
by Jack Czarnecki
(Paperback)
National
Audubon Society Field Guide to North American Mushrooms
by Gary A. Lincoff, Gary H. Lincoff
(Leather Bound - December 1981)
Mushroom
Cultivator: A Practical Guide to Growing Mushrooms at Home
by Paul Stamets, J. S. Chilton
Paperback from Agarikon Pr
Book Published: October, 1984
Mushrooms
Demystified : A Comprehensive Guide to the Fleshy Fungi
by David Arora
This is the be-all and end-all of mushroom books! Truly an encyclopedia
of mushroom facts and lore, lavishly illustrated with full-color photographs,
literally everything you need to know about mushrooms, edible or not. Arora
has taught mycology for close to twenty years and has hunted and photographed
mushrooms across the North American continent. Threaded through the book
are his wry and humorous observations and comments, making what could have
been a rather dull, "just-the-facts, ma'am" reference book into a really
enjoyable read. The stunning photographs of the incredible variety of fungi
are fascinating and eye-opening, and while the author gives clear and factual
information, the mysterious allure of mushrooms in their countless shapes,
sizes and colors is only increased by this huge and delightful book. --Mark
Hetts - Amazon.com
Paperback - 1020 pages 2nd edition (October 1986)
Ten Speed Press; ISBN: 0898151694 |
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The
Mushroom Lover's Mushroom Cookbook and Primer
by Amy Farges, Christopher Styler
(Hardcover)
The
Practical Mushroom Encyclopedia : Identifying, Picking and Cooking With
Mushrooms
by Peter Jordan, Steven Wheeler
(Paperback - September 2000)
Mushrooms of Colorado and the Southern Rocky Mountains
by Vera Stucky Evenson
Listed under Rocky Mountains Field
Guides
Mushrooms
of Northeast North America : Midwest to New England
by George Barron
(Paperback - April 1999)
Mushrooms
of West Virginia and the Central Appalachians
by William C. Roody
(Paperback - December 2002)
The
New Savory Wild Mushroom
by Margaret McKenny, et al
Paperback - 249 pages Rev. edition (May 1987)
University of Washington Press; ISBN: 0295964804
A
Field Guide to Mushrooms : North America (Peterson Field Guides)
by Kent H. McKnight, Vera B. McKnight
(Paperback)
The
Rainbow Beneath My Feet : A Mushroom Dyer's Field Guide
by Arleen Rainis Bessette, et al
(Paperback - July 2001)
North
American Boletes : A Color Guide to the Fleshy Pored Mushrooms (North American
Boletes)
by Alan E. Bessette, et al
(Hardcover - April 2000)
Magical
Mushrooms, Mischievous Molds
by George W. Hudler
(Hardcover)
Growing
Wild Mushrooms
by Bob Harris
Focuses on halucinogenic fungi.
Psilocybin
: Magic Mushroom Grower's Guide : A Handbook for Psilocybin Enthusiasts
by O. T. Oss, O. N. Oeric (Contributor)
(Paperback - June 1992)
A Modern Herbal : The Medicinal, Culinary, Cosmetic and Economic
Properties, Cultivation and Folk Lore of Herbs, Grasses, Fungi Shrubs and
Trees With
by Maud Grieve, C. F. Leyel (Editor)
Listed under Herbalism
Medically
Important Fungi : A Guide to Identification
by Davise H. Larone (Editor)
(Paperback - May 1995)
Introductory
Mycology
by C. J. Alexopoulos, et al
(Hardcover - December 1995)
The
Rainbow Beneath My Feet : A Mushroom Dyer's Field Guide
by Arleen Rainis Bessette, et al
(Paperback - July 2001)
Shiitake
Growers Handbook : The Art and Science of Mushroom Cultivation
by Paul Przybylowicz, John Donoghue
(Paperback - September 1988)
The
Shiitake Way
by Jennifer Snyder
(Paperback - December 1993)
Vegetarian cooking with Shiitake mushrooms. Good variety of recipes.
Shiitake
Growers Handbook : The Art and Science of Mushroom Cultivation
by Paul Przybylowicz and John Donoghue.
Sacred
Mushroom Seeker : Tributes to R. Gordon Wasson
by Thomas J. Riedlinger (Editor), et al
Paperback - 283 pages (November 1997)
Inner Traditions Intl Ltd; ISBN: 0892813385
Texas
Mushrooms : A Field Guide
(Corrie Herring Hooks Series, No 18)
Paperback - 350 pages (June 1992)
Univ of Texas Pr; ISBN: 0292751265
Truffles:
Ultimate Luxury, Everyday Pleasure
by Rosario Safina, Judith Sutton
Book Description:
Elegance at every meal–cooking at home with truffles
Truffles have long reigned as the gold standard of edible funghi, the
supreme culinary delicacy. Yet increased availability of derivative products–truffle
oils, pastes, and flour–which deliver the flavor without the
cost, have given this luxurious ingredient a new accessibility and fresh
creative possibilities. Written by the worlds largest truffle importer
and a veteran chef, this new book explains truffle mystique, history, and
varieties, and provides all the information needed to buy and prepare truffles
and truffle products. With more than 125 recipes for all occasions, including
signature dishes from such star restaurants as Daniel, Babbo, Pichalre,
and Emerils, it illustrates how versatile, simple, and affordable cooking
with truffles can be. Featuring such comfort food dishes as Penne with
Truffle Cheese (the ultimate "mac and cheese"), this lavishly photographed
cookbook/guide reveals how one of the worlds culinary luxuries can now
grace any table, any time.
Hardcover from John Wiley & Sons
Book Published: 31 October, 2002 |
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The
Totally Mushroom Cookbook (Totally Cookbooks)
by Helene Siegel, et al
(Paperback - August 1994)
MEDICINAL
MUSHROOMS: An Exploration of Tradition, Healing and Culture
by Christopher Hobbs
Cordyceps:
China's Healing Mushroom
by Georges Halpern
Penn State Handbook for Commercial Mushroom Growers
Spiral-bound (December 1991)
Pennsylvania State Univ Pr; ISBN: 9993860239
Out of Print - Try Used
Books
REISHI: Ancient Herb for Modern Times
by Kenneth Jones
Out of Print - Try Used
Books
CORDYCEPS: Tonic Food of Ancient China
by Kenneth Jones
Out of Print - Try Used
Books
Growing Shiitake Commercially : A Practical Manual for Production
of Japanese Forest Mushrooms
by Bob Harris
Out of Print - Try Used
Books
GROWING SHIITAKE MUSHROOMS IN A CONTINENTAL CLIMATE
by M.E. Kozak and J. Krawczyk
Out of Print - Try Used
Books
REISHI MUSHROOM Herb of Spiritual Potency and Medical Wonder
by Terry Willard Ph.D.
Out of Print - Try Used
Books
Mushrooms in the Garden by Hellmut Steinbeck
Out of Print - Try Used
Books
Mushroom Identifier : Illustrated Encyclopedia (Illustrated Encyclopedias)
by Peter Jordan
Paperback - 132 pages illustrate edition (May 1999)
Lorenz Books; ISBN: 0754800083
Out of Print - Try Used
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