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| | 3. | [no image] | Successful Restaurant Design from Van Nostrand Reinhold
Customer Review:
 This book is great - it is broken down into logical sections, all with incredibly practical advice. The interviews with professionals at the rear are particularly helpful, as are the case studies. The case studies are a wee bit outdated now in terms of style, but the information is still relevant.... more info
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Customer Rating: 5.0 / 5.0

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United Kingdom
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| | 6. |  | American Diner: Then and Now from Perennial
Customer Review:
 What I like best is the Pictures of all those Stainless Steel Diners from The 40,s & 50,s. Also what I like about this Book is their listing of at least
MOST of the Diner Builders from the past & present. For I plan to very soon put up a Diner like that at my own
Home... more info
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Customer Rating: 4.5 / 5.0

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| | 7. |  | Jersey Diners from Rutgers University Press
Customer Review:
 This book is great. It is very well researched. I live in New Jersey and have eaten at some of these diners, and they are described so vividly it makes me feel like I just walked into one. It is also full of Information. How many diner owners are greeks? You will have to read the book to find out.... more info
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Customer Rating: 5.0 / 5.0

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| | 9. |  | Form Follows Finance: from Princeton Architectural Press
Customer Review:
 Perhaps a little to dry for someone not totally engaged in the subject matter, but overall this book is extremely interesting and full of helpfull information to anyone interested in urban design, the cities of New York or Chicago, or architecture.
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Customer Rating: 4.5 / 5.0

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| | 10. |  | Manhattan Skyscrapers from Princeton Architectural Press Price: $45.00
Customer Review:
 Definitely one of the best Skyscraper books in a nutshell visually and informatically. Very simple layout and would tell you directions to the particular skyscraper if in the area. This was for a College Elective Class and my professor swore to this book (for a GOOD reason). By the way, its not just... more info
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Customer Rating: 4.5 / 5.0

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