Brough's Books - Chocolate (1 - 10)

 Chocolate (1 - 10)

 
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1.Chocolates and Confections: Formula, Theory, and Technique for the Artisan ConfectionerChocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
from Wiley
Price: $34.83

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Buy from: United Kingdom


2.Chocolates and Confections at Home with The Culinary Institute of AmericaChocolates and Confections at Home with The Culinary Institute of America
from Wiley
Price: $19.13

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3.Couture Chocolate: A Masterclass in ChocolateCouture Chocolate: A Masterclass in Chocolate
from Aurum Press
Price: $19.95

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4.Making Artisan ChocolatesMaking Artisan Chocolates
from Quarry Books
Price: $15.54

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5.Absolutely Chocolate: Irresistible Excuses to IndulgeAbsolutely Chocolate: Irresistible Excuses to Indulge
from Taunton Press
Price: $18.29

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6.The True History of Chocolate (Second Edition)The True History of Chocolate (Second Edition)
from Thames & Hudson
Price: $11.95

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7.DK Readers: The Story of ChocolateDK Readers: The Story of Chocolate
from DK CHILDREN
Price: $1.27

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8.Chocolate and Cocoa Recipes and Home Made Candy RecipesChocolate and Cocoa Recipes and Home Made Candy Recipes
from Qontro Classic Books
Price: $9.99

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9.Cooking with Chocolate: Essential Recipes and Techniques (Book and DVD)Cooking with Chocolate: Essential Recipes and Techniques (Book & DVD)
from Flammarion
Price: $30.08

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10.The Science of ChocolateThe Science of Chocolate
from Royal Society of Chemistry
Price: $23.65

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