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| | 3. |  | The Jamlady Cookbook
from Pelican Publishing Company
Price: $25.55
Customer Review:
I liked the depth and breadth of information that is offered in this book, but it could have used some more editing. The author refers to herself in the third person throughout the book, even when recalling fond childhood memories. It comes off as forced-folksy and incredibly pretentious. It made... more info
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Customer Rating:
4.5 / 5.0
Click here for more information Buy from:
United Kingdom
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| | 5. |  | Herbal Vinegar: Flavored Vinegars, Mustards, Chutneys, Preserves, Conserves, Salsas, Cosmetic Uses, Household Tips
from Storey Publishing, LLC
Price: $11.96
Customer Review:
Maggie Oster's book has helped me in making the most tasty and beautiful herbal vinegars ever. I was stuck in the boring "chive blossom vinegar" or "Tarragon Vinegar" with no variations. After I followed a couple of Maggie's recipes, I livened up my meals immensely! Next, I'm... more info
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Customer Rating:
4.5 / 5.0
Click here for more information Buy from:
United Kingdom
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| | 9. |  | A Passion for Preserves: Jams, Jellies Marmalades, Conserves Whole and Candied Fruits
from Friedman/Fairfax Publishing
Customer Review:
On page 111, the recipe for Lemon Curd is missing an ingredient; namely, sugar. Per the instructions: place the rind, juice, sugar, and butter in the top of a double boiler over, but not in, simmering water. However, the ingredients are 2 lemons, 1/2 cup butter and 6 eggs, well-beaten. What is the... more info
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Customer Rating:
4.0 / 5.0
Click here for more information Buy from:
United Kingdom
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