Sauces, Salsa & Garnishes

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Barbecue! Bible : Sauces, Rubs, and Marinades, Bastes, Butters, and Glazes
from Workman Publishing Company
Price: $10.36

Customer Review:

I purchased this for both my father and my stepfather. Both have tried recipes from it already and were excited to be doing something new. My stepfather had been looking for the book on his own, I didn't know he was doing so, but he said that it was recommended by a friend who is an excellent... more info

Customer Rating:
4.5 / 5.0

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Buy from: United Kingdom

366 Delicious Ways to Cook Rice, Beans, and Grains
from Plume
Price: $12.24

Customer Review:

This book had great reviews. It is thorough. I haven't tried recipes yet but it's a great book.

Customer Rating:
5.0 / 5.0

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Simply Salads: More than 100 Delicious Creative Recipes Made from Prepackaged Greens and a Few Easy-to-Find Ingredients
from Thomas Nelson
Price: $16.49

Customer Review:

I bought this book because two of my Amazon friends (and a suite of other reviewers) have recommended it so highly. I'm glad that I did so: there are a number of combinations I would not have thought of for myself and some suggestions that I will adopt or adapt to my own taste.
I know that many... more info

Customer Rating:
4.5 / 5.0

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Sauces: Classical and Contemporary Sauce Making (2nd Edition)
from Wiley
Price: $29.67

Customer Review:

It's a book, yes, and it does have recipes. But it's not a cookbook. It's an incredible tome of reference material; there's a huge section on various ingredients and cooking implements, right down to what kind of metal is best on which pans for what purpose and the optimum construction of... more info

Customer Rating:
4.5 / 5.0

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Blue Ribbon Preserves: Secrets to Award-Winning Jams, Jellies, Marmalades and More
from HP Trade
Price: $12.89

Customer Review:

This is a wonderful book!!! I enter my canned jams/jellies in the Texas State Fair and I have won several with these recipes. If you can and do not have this book, GET IT!

Customer Rating:
4.5 / 5.0

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Marinades, Rubs, Brines, Cures, and Glazes: Revised And Expanded

Marinades, Rubs, Brines, Cures, & Glazes: Revised And Expanded
from Ten Speed Press
Price: $13.57

Customer Review:

I really enjoyed this book. I'm not so sure I like how it is organized as it is broken down into regions for recipes. I think it would be better to group by marinades, rubs, etc. vs. spreading them out by region. Otherwise, you will love this book. It hasn't failed me yet. Lots of applications.

Customer Rating:
4.5 / 5.0

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Garnishing
from HP Trade
Price: $13.57

Customer Review:

I thought the pictures were great, however some of the intructions were hard to understand. I managed after many tries.

Customer Rating:
4.5 / 5.0

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The 125 Best Fondue Recipes
from Robert Rose
Price: $13.57

Customer Review:

This book would get 2 stars, but, at this price, one really can't complain.
However, if you're looking for interesting recipes, but are perhaps somewhat harder to find ingredients for, see "Fondues from around the world" instead, also sold from Amazon.
More on "125 best recipes" book:more info

Customer Rating:
4.0 / 5.0

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Salad Dressings 101
from Whitecap Books
Price: $10.36

Customer Review:

I really like this book as it has given me several ideas to make my own dressing. My partner had a heart attack about 4 months ago and we both love to eat salads on a daily basis. Finding good dressings that had healthy fats and lower in calories is hard, especially if you like to try a wide variety... more info

Customer Rating:
4.5 / 5.0

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10.

The Everything Fondue Cookbook: 300 Creative Ideas for Any Occasion
from Adams Media
Price: $10.17

Customer Review:

We've done fondue with friends for a while now. I got this book, considering whether it was worth it, when so many recipes are on the internet. It's worth it. There are some fantastic recipes, unlike any of the more bland ones I've found online. Some of the guidance and suggestions really add just... more info

Customer Rating:
4.0 / 5.0

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