Customer Review: Hungry Girl is a great addition to the to the growing book genre for foodies and food fanatics who love food but want to modify their habit a bit and interleaf healthy ingredients into the mix - or batter if it were. The book encourages you to eat low-calorie versions of burgers, French fries,... more info
Customer Review: A fantastic cake decorating book both for the professional or home baker. The cupcake designs are truly unique and the extensive range of designs ensures cakes for any occasion or traditional celebration. As yet this book it not available in book stores in Australia. After seeing the author of 'Hell... more info
Customer Review: I absolutely loved this book. There are plenty of recipes that I will be cooking. The hints about cutting back and substituting certain items because of sodium or caleries was very helpful. The day I finished reading it my aunt looked through it and found many recipes that she liked. I gave her... more info
Customer Review: Don't let the above line lead you to believe I'm not a Martha Stewart fan, becuase I am. I think she's done a lot for this world. However, for the money and it being from Martha the perfectionist who runs a multi-billion dollar company, I would have liked a hardcover cookbook, and I expected to see... more info
Customer Review: This book would rank as a Master's thesis on the author's year of research as a locavore when compared to introductory works on food such as Harvest for Hope and the Omnivore's Dilemma. Having set aside Christianity in the Poisonwood Bible (much as the author of Infidel set aside Islam) Barbara... more info
Customer Review: As a former caterer and still-avid cook, when I saw this book, I grabbed it. I like to read a cookbook--in other words, give me cooking tips, great stories and exciting recipes! The book begins: "The world is divided into two kinds of people: those who wake up thinking about what they're going... more info
Customer Review: I made the chicken fingers and they were not very good. My son refused to eat one and my husband asked that I not make them again. They weren't crispy, but more soggy. I do have to try some other recipes, and I totally recommend all Cookbooks by Sandi Richard (also on Food Network). So far, her... more info
Customer Review: I bought this book for my husband, at his request. He's not much of a cook, but he is intrigued by the encyclopedic knowledge of food and food preparation that this book includes. He is very pleased with the purchase. And I will refer to it, I'm sure.
Customer Review: I wanted to cook at home to eat healthier, but I really have no experience in the kitchen. Maybe a couple dishes here and there. This book promised tasty and healthy recipes, but I was nervous my limited skills would not be enough to pull them off. Well, either I am a heretofore unknown culinary... more info
Customer Review: I read cookbooks like others read novels. This is like a mini-biography and fun to read plus filled with great recipes. This book more than
"normalizes" two GREAT stars.
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